we serve

natural.

We bring all the richness of the nature to our guest’s table without touching their purity. All the vegetables we use in our mezzes and salads are grown in Ferdi Baba Farm, Ovacık, Çesme, Izmir.

the most natural ıs the

tastıest

The olive oil we serve these dishes together is produced in our own facilities with the cold-pressed method. We buy our homemade pastas from women producer cooperatives. Purchasing unadulterated, natural and delicious products directly from manifacturers also reflects our social responsibility. Purity is on your table!

natural ıngredıents wıth modern touches
Whıle brıngıng together the rıch flavors of the medıterranean Sea wıth our customers, we also serve our specıal mezzes prepared wıth the most natural products. Thıs ıs why we are known wıth our tastes.
We serve mother nature’s touches to our customer's tables.
all ın your table from

mother nature

Have you ever experienced completely natural homemade pickle?

This is also one of our secrets. While we welcome you, our pickles ripening for you somewhere in our restaurant. We also produce our own cheeses in Ferdi Baba Farm.

the secret ıs

freshness

What makes the fishes much delicious that you eat in here?

Those are all daily! We buy them from fish markets before the sunrise. Bringing them to the location which includes our cold storage and sorting facility.

The journey of the delicious products starts with the first light of the morning everyday.

ferdı SEAFOOD PHILOSOPHY
In order to meet the daıly fresh product needs of our restaurants, we establıshed ferdi baba farm ın Izmır, türkiye. We grow our vegetables and olıves, produce CHEESE and cold-pressed olıve oıl. We also have a bıg, fısh sortıng facılıty ın Izmır, türkiye.
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